Celebrate Thanksgiving on The River with Chef Steve Rhee

Chef Rhee’s Annual Thanksgiving Dinner on The River
Photo Credit: Peter Stepanek

Kiki on the River is offering a special Thanksgiving menu on Thursday, November 26th. As Chef Steve Rhee’s favorite holiday of the year, Kiki offers all of the comforts of home cooking in an idyllic location on the river in the sunshine. Brined and Marinated Roasted Turkey with Giblet Gravy will be complemented with sides such as Mashed Yukon Gold Potatoes, Herbed Bread Stuffing, Green Beans, and Brussel Sprout Casserole with Cranberry and Pineapple Sauce for the perfect Thanksgiving Dinner. Save some room for dessert with Pumpkin Pie and Chantilly Ice Cream. The pre-fixe menu is $59.99 per person, and reservations are suggested.

MENU
Marinated and Roasted Turkey with Giblet Gravy
Accompaniments
Mashed Yukon Gold Potato
Herbed Bread Stuffing
Roasted Butternut Squash
Green Bean & Brussel Sprout Casserole
Cranberry/Pineapple Sauce

Dessert
Pumpkin Pie and Chantilly Ice Cream

Kiki on the River is located at 450 NW North River Drive, Miami, FL 33138
For more information please visit www.kikiontheriver.com

 

Zulma Torres

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