Celebrate Valentines Day at Kiki on the River

The perfect riverfront dining experience to ensure a romantic evening featuring modern Greek cuisine by Chef Steve Rhee. Kiki on the River’s whimsical garden will transport you to a romantic night in the Mediterranean right here on the Miami River. Kiki on the River extensive wine selection and specialty cocktail menu can be paired perfectly with your meal for Valentine’s Day.

$95ppl – All Served to share
First base:
Mini Platter
Select Oysters, topped with Meltizanosalata, avgotaraho
Jumbo Shrimp Cocktail

Second base:
Fields of greens salad
Salad of Baby Kale, Arugula, Baby Gem Lettuce, green onions, with heirloom grape tomato, chives, feta cheese, dressed with a creamy Dijon vinaigrette.

Third base:
Choice of the following:

Lavraki (serves 2)
Grilled, served whole, with Lemon Potato

Scallops.
Grilled jumbo scallops, served with herbed risotto, finished with balsamic glaze, garlic chips.

Surf and Turf
Black Angus filet, lobster, crab mash potato, truffle aioli

Braised Short Rib
Red wine braised short ribs, truffle polenta, green beans,

Crab Pasta
Alaskan king and lump crab, grape tomato, San Marzano tomato sauce, squid ink pasta

Happy ending:
Chocolate hazelnut cake, raspberry sauce, chocolate-covered strawberries, and a surprise.