Chef Raymond Li’s menu exudes an eclectic and sophisticated fusion of flavors, and his new Aegean Brunch Menu is not exempt. The highly-anticipated all-new Aegean Brunch recently launched has been met with rave reviews, introducing a slate of new menu items and cocktails to be offered exclusively on Sundays from 11:30 AM – 4:30 PM. Combining the light yet robust flavors of the Mediterranean’s Aegean Sea, Chef Raymond brings a new meaning of Brunch to the heart of Brickell. KAORI’s new Brunch includes sixteen new menu items, adding a unique twist to KAORI’s beloved and eclectic Mediterranean-Asian-inspired culinary offerings.
The new Brunch menu boasts KAORI’s fusion of Mediterranean & Asian cuisines with dishes such as a Shakshuka made with duck egg, herb salad, and crispy rice; Skull Island Prawns with Szechuan and pickled cucumbers; Royal Miyagi Oysters made with dill-pea flower mignonette and turmeric oil; a Challah French Toast made with dill maple syrup, cinnamon & clove powdered sugar, whipped koji butter, and seasonal fruit; Huevos Estrellados made with a 63-degree egg, chorizo Iberico, Calabrian chili, and Pommes; and more!
What is brunch in Miami without a few great cocktails? KAORI’s Bar Manager, Diego De Leon, has introduced a roster of new cocktails, which will roll out exclusively for Sunday Brunch! Cocktails include a specialty Espresso Martini made with Tito’s vodka, Mr. Black Coffee Liqueur, biscotti, and espresso; the Pushin’ Paloma made with 818 Tequila Blanco, Pamplemousse, carpano botanic bitter, lime, grapefruit soda, and salt; and Michelada #1 made with Sapporo Premium Lager, Culture to Culture Sangrita, lime, and salt. Additional beverage offerings include Zonin Prosecco with Mimosa, Bellini, or Chismosa boosters; $35 for 4 Estrella Damm – Mediterranean Lagers; and Amass Faerie Fizz and Sun Sign Botanic Hard Seltzers. Find Kaori’s Brunch Menu, including cocktails, here. KAORI Miami is located at 871 South Miami Ave. South Miami, FL 33130. For more information, visit www.kaorimiami.com. For reservations: www.resy.com