Treat Mom to an Extraordinary Mother’s Day Dining Experience at Fontainebleau Miami Beach Scarpetta and Vida Offer Mother’s Day Brunch on Sunday, May 8th, 2016

Spoil mom this Mother’s Day by treating her to an extraordinary dining experience at Miami Beach’s iconic hotel and world-class restaurants. On Sunday, May 8, 2016, Fontainebleau Miami Beach will offer alluring Mother’s Day brunch menus at the hotel’s renowned AAA Four Diamond Award-winning Italian restaurant Scarpetta and American-inspired brassiere Vida.

Scarpetta: From 11 a.m. to 3 p.m., Scarpetta will host an Italian-inspired buffet-style brunch priced at $75 per adult, $37.50 per child under 12, and free for children under 4 (prices exclude tax and gratuity). Guests can indulge in countless options from an ample spread of Italian meats and cheeses, a frittata action station, live-action carving station, fresh seafood over ice, heavenly pasta station and a cornucopia of desserts. Menu follows.

FRITTATA ACTION STATION

Farm Fresh Eggs / Egg Whites / Egg Beaters Accompaniments Olives, Tomatoes, Baby Spinach, Ricotta, Shredded Mozzarella, Red Onion Confit, Mushrooms Soppressata, Country Ham, Italian Sausage, Oregano, Italian Parsley, Chili Flakes

SELECTION OF ITALIAN MEATS AND CHEESES

Robiola Bosina / Parmigiano Reggiano / Pecorino / Blu di Moncenisio Soppressata / Prosciutto / Mortadella / Cured Duck Accompaniments: Caponata, Marinated Tomatoes, Pear Mostarda, Truffle Honey, Grissini Sticks, Ciabatta Crostini 

SEAFOOD ON ICE

Marinated Lobster Salad / Snow Crab Claws / Steamed Shrimp Accompaniments: Cocktail Sauce, Lemon, Dijonnaise  

SALADS

Green Beans, Pancetta & Shallot Dressing Roasted Artichoke, Shaved Fennel, Balsamic Arugula Salad, Pecorino, Toasted Pine Nuts Marinated Bocconcini, Roasted Tomato, Basil Oil Extra Virgin Olive Oil, Aged Balsamic Vinegar 

ENTREES

Rotisserie Chicken, Lemon Thyme, Fugato Sauce Seared Snapper, Corn Fricassee, Caper Salmoriglio Shellfish Cioppino, Sweet Peppers, Concentrated Tomato Broth SIDES Pearl Onion Agrodolce Charred Broccolini, Anchovy Dressing Warm Marble Potatoes, Rosemary Oil Creamy Polenta, Truffled Mushroom Fricassee 

CARVING ACTION STATION

Slow Roasted Sirloin of BeefSmoked Bone Marrow Jus 

PASTA STATION

(Kitchen to Table; Served Family Style)Spaghetti, Tomato, BasilShort Rib Agnolotti, Horseradish, Breadcrumbs

DESSERT

White Chocolate Panna Cotta with Star Anise Crumble Tiramisu / Zabaione & Fresh Berries / Torta di Fragole,Assorted Freshly Baked Pastries / Collection of Cookies and Biscotti Bombolini stuffed with Nutella / Giandujotto Domes / Amalfi Lemon Bar 

Vida: Experience a traditional Mother’s Day Brunch with a contemporary twist at Vida, Fontainebleau Miami Beach’s American brasserie. Vida is offering Mother’s Day Sunday brunch buffet from 11 a.m. to 3 p.m. priced at $68 per person, $34 per child under 12, and free for children under four (prices exclude tax and gratuity). A bevy of choices to choose from such as an omelet station, chef-inspired tapas, raw bar and carving station, wood-stone oven pizzas, charcuterie, endless desserts, and whole cakes. Menu follows. 

BREAKFAST

Omelet Station Chicken Sausage / Applewood Smoked Bacon / Breakfast Potatoes Buttermilk Pancakes / Assorted Breakfast Pastries / Seasonal Fruits 

SALAD

Fontainebleau Mixed Greens Salad Romaine Salad / Watermelon Feta Salad Eggplant Caponata / Tabbouleh / Hearts of Palm Salad, Lemon Vinaigrette 

CONDIMENTS

Baby Tomatoes, Shaved Carrots, Cucumbers, Olives, Parmesan Cheese 

DRESSINGS

Ranch, Caesar, Balsamic, Blue Cheese Dressing 

CHEF INSPIRED TAPAS

Mini Quiche Rock Shrimp Scampi 

CARVING

Stuffed Turkey Breast 

ROTISSERIE

Coq Au Vin / Honey Soy Marinated Flank Steak / Barbecue Pulled Pork Mediterranean Lamb Chops / Roasted Snapper Tomato & Olive Relish 

SIDES

Seasonal Vegetables Green Beans Almandine / Chicken & Rice Pilaf Roasted Fingerling and Wild Mushrooms / Ricotta Gnocchi Pomodoro Sauce

SAUCES

Chicken Jus / Rosemary Jus / Chimichurri / Horseradish 

WOODSTONE OVEN PIZZAS

Margherita / BBQ Chicken 

BLADE SUSHI & RAW BAR

Assorted Maki, Specialty Rolls and Nigiri Shrimp Cocktail, Crab Claws, Cocktail Sauce, Mustard Sauce 

CHARCUTERIE

Selections of Cured Meats 

IMPORTED & DOMESTIC CHEESE

Selection of hard, soft and semi-soft cheeses 

DESSERTS

VerrinesTiramisu / Strawberry Mojito Roasted Pineapple with Vanilla Mousse Tropical Fruit with Champagne Foam 

SMALL ITEMS

Assorted Cake Pops / Chocolate Caramel Cupcake Pistachio Raspberry Macaroon Tart / White Chocolate Hazelnut Financier Seasonal Fruit Tart / Mini Croquant /Assorted Cream Puffs 

WHOLE CAKES

Red Velvet Cake Dulce de Leche Cheesecake Tequila Lime Tart Chocolate Gateau 

ASSORTED

Cookies / Macaroons / Marshmallows Chocolate Dipped Pretzels / Chocolate Covered Strawberries 

ACTION STATION

Cinnamon Churros with Hot Chocolate and Dulce de Leche Sauce

 

Fontainebleau Miami Beach is located at 4441 Collins Avenue, on Miami Beach, FL 33140

For more information, visit www.Fontainebleau.com/mothersday.

For reservations, please call (877) 326-7412. 

Zulma Torres

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