Agonizing over dining at a restaurant this Valentine’s Day because of the pandemic? What’s more romantic than treating your partner to an intimate dinner at home. Get creative! A little Valentine’s Day decor, candles, and a good bottle of wine are the perfect scenario for a date night to remember. Here are some recipe ideas from Chefs across the country for a “Stay at Home” celebration that will make your meal just as special as if you had gone out.
Beef Tenderloin and Stuffed Onion
By: Burlock Coast at The Ritz-Carlton , Fort Lauderdale, FL
Find the recipe here: southbeachtopchefs.com/recipes
www.ritzcarlton.com
Drunken Shrimp
By: Toups’ Meatery in New Orleans, LA
Find the recipe here: southbeachtopchefs.com/recipes
www.toupsmeatery.com
Mojo Pork Chop with Plantain Puree and Hot Sauce Vinaigrette
By: Toro Toro at InterContinental Miami, FL
Find the recipe here: southbeachtopchefs.com/recipes
www.torotoromiami.com
Rack of Lamb
By: Marsh House in Nashville, TN
Find the recipe here: southbeachtopchefs.com/recipes
www.marshhouserestaurant.com
Ribeye Filet with Caramelized Cumin Roasted Carrots
By: Wild Fork Meat and Seafood Market
Find the recipe here: southbeachtopchefs.com/recipes
www.wildforkfoods.com
Snapper Milanese with San Marzano Tomato Compote
By: Navé in Coconut Grove, FL
Find the recipe here: southbeachtopchefs.com/recipes
www.navemiami.com
