Spice Up your Life with Some of the Best Miami Spice Menus this Summer!

Indulge at top restaurants in Miami and the Beaches with accessibly priced meals. Miami Spice Restaurant Months showcase the very best of Greater Miami’s diverse cuisine and world-renowned chefs, featuring three-course meals at top eateries for just $28 for lunch/brunch and $42 for dinner. Miami Spice kicks off August 1st and will run through September 30th; prices include an appetizer, entrée, and dessert. Beverages, alcohol, tax, tip/service charges are excluded. Find below the ultimate guide to Miami Spice 2021. Enjoy!

BOURBON Steak Filet - Miami Spice
Photo Credit: BOURBON Steak

BOURBON Steak

The work of James Beard, award-winning chef and renowned restaurateur Michael Mina, this ritzy restaurant, with its smoky mirrored glass and artistic gilded finishes, sets a striking mood for rich cuisine and craft cocktails.

Days/Times Offered: Thursday – Sunday; Dinner 6 pm-10 pm

Menu Highlights:

  • Trio of Michael’s Classic French Fries
  • Spicy Beef Lettuce Cups with Thai chili and basil, sweet chili sauce, and crunchy rice
  • 6 oz. Filet Mignon with carrot jus and sauce bordelaise
  • Mac & Cheese with black truffle

Supplements:

  • Seared Hudson Valley Foie Gras – $24
  • Certified Angus Rib Cap – $35

Find the full menu here: www.miamiandbeaches.com
Reservations: Available online at www.bourbonsteakmia.com

JW Marriott Miami Turnberry Resort & Spa
19999 W. Country Club Drive
Miami, FL 33180

Cantina Beach View - Miami Spice
Photo Credit: Cantina Beach

Cantina Beach

All set to a backdrop of endless blue ocean and colorful, casually sophisticated décor, Miami”s only oceanfront, coastal Mexican restaurant, Cantina Beach presents innovative menu additions and daily specials inspired by Mexico’s culinary regions, created by Chiapas, Mexico-native Chef de Cuisine, Andres Parlange.

Lunch and Dinner Offered Sunday – Friday from 11 AM – 4 PM

Set Menu:

  • Chilled Sandia Soup with Watermelon, Habanero Pepper, Mango, Celery
  • Taco de Pollo with Achiote Marinade Chicken, Corn Salad, Queso Fresco
  • Chocolate Brownie

Find the full menu here: www.miamiandbeaches.com
Reservations: For Miami Spice reservations, please visit OpenTable

The Ritz-Carlton Key Biscayne, Miami
455 Grand Bay Drive
Key Biscayne, FL 33149

Corsair Tuna Tartare - Miami Spice
Photo Credit: Corsair Kitchen & Bar

Corsair Kitchen & Bar

American-inspired kitchen and bar offering contemporary cuisine that attracts those looking for lighter comfort food. Its open kitchen offers authentic creations designed to satisfy the palate in a friendly, sophisticated setting beautifully designed.

Days/Times Offered: Monday – Friday; Lunch 11 am-3 pm

Menu Highlights:

  • Summer Salad with grilled peach, blueberry, roasted corn, blue cheese, Marcona almond, local lettuce, and raspberry vinaigrette
  • Cornmeal Crusted Florida Fish Sandwich with cajun remoulade, tomato, and jicama slaw on housemade ciabatta served with sweet potato fries.
  • Miami Spice Burger daily selection crafted with local ingredients

Find the full menu here: www.miamiandbeaches.com
Reservations: Available online through OpenTable

JW Marriott Miami Turnberry Resort & Spa
19999 W. Country Club Drive
Aventura, FL 33180

    Hakkasan Hand Pulled Noodles - Miami Spice
    Photo Credit: Hakkasan

    Hakkasan

    Award-winning modern Cantonese cuisine is meant to be enjoyed and experienced properly. Let the fourth-floor rooftop enclave of rich textures and hues mesmerize you with waves of exotic dishes. The name “Hakkasan” pays homage to the ‘Hakka’ people from the New Territories of Hong Kong, while ‘san’ is the respectful Japanese form of address.

    Dinner available Wednesday – Sunday

    Reservations spots at 6 PM, 6:30 PM, 7 PM, 7:30 PM only

    Menu Highlights:

    • Dim Sum Basket
    • Stir-Fried Snapper with Sanpei Sauce
    • Black Pepper Beef Tenderloin
    • Hakka Noodles with Mushroom and Chives
    • Mango Custard

    Optional:

    • Wine Flights – $25 – $35

    Find the full menu here: www.miamiandbeaches.com
    Reservations: For Miami Spice dinner reservations, please visit: www.fontainebleau.com

    Fontainebleau Miami Beach
    4441 Collins Ave.
    Miami Beach, FL 33140

    Jaya at The Setai Wok Fried Beef - MiamiSpice
    Photo Credit: Jaya at The Setai

    Jaya at The Setai

    Modern Asian cuisine, incorporating various traditional culinary techniques from wok stations to tandoor ovens inside The Setai Miami Beach. The indoor dining room is both inviting and sophisticated. If you prefer to eat al fresco, The Setai’s serene Courtyard comes with a retractable roof.

    Days/Times Offered:

    * Lunch: Monday-Saturday; 12 PM-3:30 PM * Dinner: Sunday-Wednesday; 6 PM-11 PM

    Menu Highlights:

    • Chicken Panang with Panang curry, chicken, shallots, cilantro, and jasmine rice (lunch)
    • Branzino Filet with grilled vegetables, lemon and sauce Vierge (lunch)
    • Wok Fried Beef with flank steak, Szechuan sauce, shishito peppers, asparagus, broccolini, and bean sprouts (dinner)
    • Spiced Cauliflower with turmeric potatoes, masala spices, and curry leaves (dinner)

    Supplements:

    • 6 oz. Filet Mignon – $10 (lunch)
    • Seabass Tikka – $12 (dinner)
    • Truffle Dumplings – $10/$8 (lunch and dinner)

    Find the full menu here: www.miamiandbeaches.com
    Reservations are available online through OpenTable.

    The Setai Miami Beach
    2001 Collins Ave.
    Miami Beach, FL 33139

    Le Jardinier Debuts Sunday Brunch
    Photo Credit: Le Jardinier

    Le Jardinier

    Approachable yet refined vegetable-driven restaurant located in The Miami Design District. Created by the protégés of the legendary Chef Joël Robuchon, the menu is rooted in classic French technique, where local, seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish, meat, and poultry.

    Days/Times Offered: Tuesday-Saturday; Dinner 6 PM-9:30 PM

    Menu Highlights:

    • Watermelon, Grilled Peaches, Tomatoes, and Basil
    • Chilled Corn Velouté with Confit Royal Trumpets, Charred Corn and Chili
    • Grilled Branzino with Golden Tomato Coulis, Fennel and Calamansi
    • White Chocolate Cheesecake with Mango and Passion fruit Gelee

    Find the full menu here: www.miamiandbeaches.com
    Reservations: Available online at www.lejardinier-miami.com

    151 NE 41st St
    Miami, FL 33137

    Lightkeepers Sealed Branzino - Miami Spice
    Photo Credit: Lightkeepers

    Lightkeepers

    Located just off the island’s gorgeous waters, Lightkeepers features a contemporary, coastal-inspired dining room, a cool, casual indoor/outdoor bar, and a beverage program featuring unique, hand-crafted cocktails. The menu, executed by Executive Chef Raul A. Del Pozo, relies on locally sourced ingredients.

    Dinner Offered Wednesday – Sunday from 5 PM – 10 PM

    Set Menu:

    • Local Burrata with Arugula Pesto, Roasted Grapes, Crispy Pancetta, Grilled Local Bread
    • Seared Branzino with Tomato, Caper, Kalamata Olive, Lemon
    • Meyer Lemon Tart with Sour Cream Sorbet, Vanilla Poached Pineapple

    Find the full menu here: www.miamiandbeaches.com
    Reservations: For Miami Spice reservations, visit OpenTable

    The Ritz-Carlton, Key Biscayne, Miami
    455 Grand Bay Drive
    Key Biscayne, FL 33149
    Nave Snapper Milanese - Miami Spice
    Photo Credit: Nave

    Navé

    By Chefs Michael Beltran and Braden Soristo feature a simple yet sophisticated, seafood-centric menu in a casually elegant setting in the heart of Coconut Grove. The menu is inspired by the chefs’ passions for finely crafted Italian cookery and the sublime simplicity of perfectly rendered ocean fare.

    Days/Times Offered: Tuesday – Sunday; Dinner 6 PM-10 PM

    Menu Highlights:

    • Miami Clams with medianoche butter, gruyere
    • Swordfish with Ceci bean salad, shaved red onion and fennel, mint, nduja vinaigrette.
    • Snapper Milanese with tomato compote, baby arugula, olive tapenade
    • Porchetta with wood-roasted radicchio, mango agrodolce, pickled Fresno, cucumber + summer herb salad
    • Banana and Toffee Bread Pudding with oat lace tuille, crème fraiche, hot toffee sauce

    Find the full menu here: www.miamiandbeaches.com
    Reservations: Available online through OpenTable 

    3540 Main Highway
    Miami, FL 33133

    Ocean Grill Braised Short ribs - Miami Spice
    Photo Credit: Ocean Grill at The Setai

    Ocean Grill at The Setai

    With an expanded dining deck with extra beachfront seating, The Ocean Grill at The Setai is the perfect setting to enjoy the artfully delicate flavors of southern Europe, classic American dishes, and specialty Seafood selections prepared on a wood-fired grill.

    Days/Times Offered: Sunday – Thursday; Dinner 6 PM-11 PM

    Menu Highlights:

    • Braised Short Ribs with mashed potatoes, roasted baby carrots, and pea tendrils
    • Tortellini with spinach, sun-dried tomatoes, white beans, kalamata, and basil
    • Grilled Artichokes with celery root puree, shaved artichokes, artichoke hearts, and sundried tomatoes

    Supplements:

    • Yellowfin Tuna – $5
    • Grilled Octopus – $8
    • 6oz. Filet Mignon – $10

    Find the full menu here: www.miamiandbeaches.com
    Reservations: Available online through OpenTable

    The Setai Miami Beach
    2001 Collins Ave.
    Miami Beach, FL 33139

    Phuc Yeah Short Rib - Miami Spice
    Photo Credit: Phuc Yea

    Phuc Yea

    Fueled by old-school hip hop, graffiti, and a love for life, Zapata and Meinhold’s rendition of Vietnamese cuisine is deeply inspired by family recipes and the flavors of the Mekong but fused with their personal experiences and cooking styles.

    Days/Times Offered: Wednesday – Sunday; Dinner 5 PM-10 PM

    (4-courses served “family-style” // vegetarian menu also available)

    Menu Highlights:

    • Crispy Imperial Roll – shrimp, pork, wood ear mushroom, carrot, jicama, nước chấm
    • PY Noodles – fresh egg noodles, garlic butter, oyster sauce, parmesan cheese
    • Crispy Pork Masitas – 5-spiced roasted pork shoulder, nước chấm, lemongrass chili, lime, onion, tomato, herbage
    • Duck Confit – red curry, mi chay noodles, pickled daikon, pineapple, coconut

    Supplements:

    • Beef Short Rib – hickory-smoked, nước chấm, caramel sauce, spicy watermelon salad – $35

    Find the full menu here: www.miamiandbeaches.com
    Reservations: Available online through OpenTable

    7100 Biscayne Blvd.
    Suite 100
    Miami, FL 33138

    Scarpetta Duck and Foie Gras Ravioli - Miami Spice
    Photo Credit: Scarpetta by Scott Conant

    Scarpetta by Scott Conant

    By James Beard award recipient Scott Conant, Scarpetta offers a regional Italian menu combining the simplicity of Italy’s Cucina Rustica with the refined flavors of fine cuisine amid breathtaking views. Known for coaxing the most sublime flavors out of the simplest ingredients.

    Dinner available Friday – Tuesday

    Reservations spots at 6 PM, 6:30 PM, 7 PM, 7:30 PM only

    Menu Highlights:

    • Burrata with pesto, heirloom tomato & aged balsamic
    • Mediterranean Octopus with potatoes, capers, olives & smoked crema
    • Lobster Tagliatelle with fennel & saffron
    • Branzino with corn, zucchini, olives & salmoriglio
    • Tiramisu

    Optional/Supplements:

    • Chilean Seabass ($12)
    • Wine Flights – $25 – $35

    Find the full menu here: www.miamiandbeaches.com
    Reservations: For Miami Spice dinner reservations, please visit: www.fontainebleau.com

    Fontainebleau Miami Beach
    4441 Collins Ave.
    Miami Beach, FL 33140

    Strip Steak Instant Bacon Miami - Spice 2021
    Photo Credit: StripSteak by Michael Mina

    StripSteak by Michael Mina

    The Miami Beach outpost of Chef Michael Mina’s successful, award-winning Las Vegas restaurant, StripSteak – an innovative and contemporary steakhouse concept. Offering a la carte cuts of steak (many of them from the hotel’s on-site aging room and butcher shop) as well as signature specials that go far beyond traditional steakhouse fare.

    Dinner available Wednesday – Sunday

    Reservations spots at 6 PM, 6:30 PM, 7 PM, 7:30 PM only

    Menu Highlights:

    • BLT Wedge Salad with blue cheese, pickled shallot, house bacon
    • Salmon a la Plancha with asparagus, potato mousseline, Florida citrus
    • Slow Braised Beef Short Ribs with black mushroom jam, celeriac puree, rosemary crumble
    • Key Lime Pie with blood orange gel, citrus salad, and graham cracker

    Optional/Supplements:

    • Shrimp Cocktail ($5)
    • Instant Bacon ($9)
    • 8oz Filet Mignon ($25)
    • The Prime Wine Flight ($25)
    • The A5 Flight ($35)

    Find the full menu here: www.miamiandbeaches.com
    Reservations: For Miami Spice dinner reservations, please visit: www.fontainebleau.com

    Fontainebleau Miami Beach
    4441 Collins Ave.
    Miami Beach, FL 33140

    Toro Toro Pork Chop Mojo
    Photo Credit: Toro Toro

    Toro Toro

    Brought to Downtown Miami by acclaimed Chef Richard Sandoval, Toro Toro offers a twist on the contemporary steakhouse experience, artfully blending Pan-Latin flavors and creative sharing plates. Enjoy high-energy music, an extensive beverage menu, a well-curated collection of fine wines, and exceptionally fresh ingredients in a sophisticated, sleek setting.

    Days/Times Offered: Tuesday – Saturday; Dinner 5 PM – 11 PM

    (3-course tasting menu; $42 per person)

    Menu Highlights:

    • Smoke Pork Belly with roasted carrot, smoke chipotle, and cornbread
    • Bone Marrow & Short Rib with smoke onion, garlic aioli, and grilled bread
    • 7oz Skirt Steak with roasted Boniato potato and Shishito salsa
    • Fried Chicken Thighs with biscuit a la huancaina
    • Chaja Rum Cake, peach and dulce de leche cake with crispy meringue
    • Suspiro Oscuro with Peruvian chocolate and cherry compote toasted almonds

    Supplements:

    • Tiger Prawns – $20
    • 14oz Skirt Steak – $20
    • Tomahawk Pork Chop – $69
    • La Bomba – $20

    Find the full menu here: www.miamiandbeaches.com
    Reservations: Available online through OpenTable

    InterContinental Miami
    100 Chopin Plaza
    Miami, FL 33131

     

    Zulma Torres

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