
Miami’s Premier Omakase Experience Shines In The Inaugural Edition Of The Michelin Guide Miami
PDS Hospitality is pleased to announce that The Den at Azabu Miami Beach has earned The MICHELIN Guide star designation for 2022 – a distinguished honor for Head Sushi Chef Atsushi Okawara and the restaurant’s culinary team. The rating system of The MICHELIN organization’s restaurant guide is internationally recognized as one of the most universally respected culinary accolades. The 2022 inaugural Miami MICHELIN Guide has rated the speakeasy Omakase as a top dining recommendation for visitors to South Florida.

The Den is a speakeasy Omakase experience inside Azabu Miami Beach, offering five-star service in an intimate setting. The 18-seat sushi bar with a counter crafted from a Hinoki Cypress tree features imported ingredients flown directly from Japan. The Den’s Edomae-style sushi menu showcases beautifully balanced dishes using traditional techniques bringing out the hidden flavors in each fish while ensuring only carefully selected high-quality ingredients are used and rotated seasonally. Omakase dinners are available with the option to upgrade for the ultimate omakase experience, with a uni tasting and toro tasting with sake pairings.

The Den at Azabu Miami Beach is open all week except for Sundays and Mondays, with seating at 6:30 PM and 9:00 PM for eighteen guests per seating. Azabu Miami Beach is inside the Stanton South Beach at 161 Ocean Dr, Miami Beach, FL 33139. For more information on Azabu Miami Beach, please visit www.azabuglobal.com.
It’s Happy Hour Somewhere but this time is at A Fish Called Avalon







